GRiT Business Breakfast Prague

Holiday Inn Prague

27.5.2026 8:30

-

11:30

A practical breakfast seminar for companies that are currently dealing with how to get their warehouse under control.

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Order picking takes longer, there are more minor errors, inventory takes longer than it should, and peak hours show how much the operation is dependent on a few experienced people.

It is at such a moment that companies usually start looking not just for another partial improvement, but for a way to bring the warehouse back under greater control and prepare it for further growth .

What the seminar will be about:

Don't expect general advice. We'll show you where the problems actually arise , which:

  • slow down picking,
  • increase the error rate,
  • creates dependence on specific people,
  • inventories and peaks complicate.

And most importantly - what needs to be set up so that the warehouse functions as a controlled system, not as improvisation.

Who is the seminar intended for?

  • For business owners and directors who see that the warehouse is starting to affect the performance of the entire company and are looking for a solution without a large IT project;
  • for companies and e-shops that are running into the limits of current warehouse management as volume grows;
  • Warehouse managers who want to eliminate dependency on experienced people and gain more control over daily operations;
  • operations and logistics managers who manage warehouse performance without constantly increasing the team.

Why come?

  • You will see specific situations in which it is questionable whether the warehouse can handle further growth or whether it will start to hinder the company.
  • You will clarify where the real problem lies – whether it is in the people or in the way work is managed.
  • You will get a clearer idea of when it makes sense to switch to a managed system.
  • You will not listen to theory, but to real situations and practical decisions of companies that have solved a similar problem to yours.

What will you take away?

  • A clearer name for what is slowing down performance the most in your warehouse today .
  • A practical look at how to handle seasonal peaks without traffic collapsing.
  • Recommendations on how to prepare an inventory so that it does not unnecessarily paralyze the company.
  • A better idea of how to manage the work of warehouse workers so that they don't have to decide what to do, but can work.
  • Understanding when multipicking has a real impact on performance and when it doesn't help.
  • Clearer orientation on the role of readers and why they alone will not solve the problem .
  • And above all, the answer to the question of whether your warehouse already needs system management - and what that means in practice.

Each participant will also receive a voucher for warehouse process analysis worth CZK 10,000.

Program

8:30–9:00 Registration and breakfast

A space for morning coffee, a delicious hotel breakfast, and the first discussion with people who are dealing with a similar situation to you.

9:00–9:20 What most often hinders warehouse performance today

  • How to recognize that the problem is not in the people, but in how the work in the warehouse is managed.
  • Why warehouse limits are most often seen during peak hours, inventory, or volume growth.
  • When will companies stop focusing on partial optimization and start changing their approach?

9:20–9:45 How to handle peak season without losing control

  • What breaks down first in a warehouse when the volume starts to increase?
  • How to manage work so that performance increases, not chaos.
  • What is the difference between a "we'll manage somehow" approach and truly managed operations.

9:45–10:10 Inventory without unnecessarily long traffic restrictions

  • Annual and ongoing inventory in practice.
  • How to prepare a warehouse so that inventory is not a crisis operation.
  • Why inventory is a good test of how well a warehouse is actually managed.

10:10–10:25 Coffee break

10:25–10:50 How to manage warehouse work more efficiently

  • Priorities, roles, tasks and routes.
  • How to eliminate dependence on human decision-making directly in operation.
  • What does the transition look like from a state where people manage the warehouse to a state where the system manages the work?

10:50–11:05 Multipicking and other ways to speed up picking

  • When does multipicking actually increase performance?
  • What must be fulfilled for it to work.
  • Why some solutions speed up the warehouse and others just add more confusion to it.

11:05–11:15 How do readers work in real warehouse operations?

  • What do readers really solve and where do they help the most?
  • Why don't they solve the problem themselves?
  • And why technology without a well-set process does not bring the expected result.

11:15–11:30 Story from practice: Barefoot

  • How the company dealt with warehouse limits.
  • What changed after the introduction of controlled traffic.
  • What impact did better warehouse management have on daily operations?

until 12:00 Space for consultations and networking

  • The opportunity to discuss the specific situation of your warehouse with our specialists and other participants.

Place and date

📍 Where: Holiday Inn Prague

📅 When: Wednesday, May 27, 2026

🥐 The program includes hotel breakfast .

Capacity is limited. We recommend registering as soon as possible.

👉 Is storage starting to slow you down?

Register for the GRiT Business Breakfast and find out what needs to be set up to get your warehouse back under control.

Event registration

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